The Trust apple is large (about 9cm on average in diameter, weighing 200g) and attractive in appearance. Its skin is a uniform, shiny dark red in colour. The skin is moderately thick, and the flesh is white, firm and very juicy. The flavour is well balanced between sweet and tart, slightly more on the sweet side. It measures 14 Brix. This apple has the perfect texture for baking in pies, and it is also great for fresh eating. The Trust apple is harvested in mid-September and can be stored until the end of November.