Description
Full sun, Zone 3
Rheum x hybridum ‘Victoria Red’
Bare Root & Pot size #1
A heirloom variety, Victoria Red Rhubarb is best-suited for pies and cobblers. The stalks are red with hints of green and taste like a hint of red wine. Stalks are never tough or stringy and should be harvested at 10-12″ in length.
Victoria Red Rhubarb
$5.00 – $13.95
A heirloom variety, Victoria Red Rhubarb is best-suited for pies and cobblers. The stalks are red with hints of green and taste like a hint of red wine. Stalks are never tough or stringy and should be harvested at 10-12″ in length.
Bare Root only available in MAY
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