Description

Part sun, Part shade, Zone 2

Petroselinum crispum neopolitanum 

Italian parsley herbs require temperate conditions. They don’t perform well in extremely hot areas and are prone to freezing back in cold climates. Choose a sunny site in well-draining soil with plenty of organic amendment.

Add whole parsley leaves into a salad, or add finely chopped parsley to soup, pasta or stir-fry.