Strawberry Red Rhubarb
Beautiful bright red stems that will ripen early Summer. Harvesting will continue for weeks to come. The stems have a sweet and mild taste, and will retain that red color when cooked. Excellent for flavouring a variety of dishes. Stalks are used to make delicious pies, cobblers, jams and sauces. May be canned or frozen for later use.
In stock (can be backordered)